Looking for a fresh new idea for Valentines day? Look no further! Please join a unique, one-of-a-kind cooking class for this special occasion.

Usually restaurants are overcrowded, extra-expensive, with poorly-devised preset menus, delivering stressed-out service. 
Come join in and celebrate this fun holiday at a relaxed, intimate table while we learn some fun new dishes!

Bring your own wine, beer or champagne.

No corkage fee.

Menu

Pan Seared Scallop, Blood Orange Reduction, Saffron Infused Risotto

Deconstructed Beef Wellington, Seared Filet, Boursin Stuffed Morels, Prosciutto Crisp, Perfect Mash, Roasted Root Veggies, Merguez Demi

Gran Marnier Soaked Almond Cake, Caramelized Pineapple, Meringue Noisette and Toasted Caramel

Class price is per person.

3 hour class

No coupons accepted.

Please park on Pixley Street, wherever you may find parking, or a short block to the East at the train station.

Please note: if class doesn’t fill up to a minimum of 4 couples (8 people); class will have to cancel and we will reschedule the class for you.