Laminated Dough is one of the bakeshops most elegant and sophisticated products. It is a rich buttery dough that bakes into hundreds of light crisp layers used for making danish, croissant and other tasty pastries.

Menu

Basic Puff Pastry dough

Danishes

Croissants

Pan Au Chocolat

4-hour class.

Please feel free to bring your own wine or beer 

Class price is for 1 Person! 

Please park on Pixley Street, wherever you may find parking, or a short block to the East at the train station. 

Please note: if class doesn’t fill up to a minimum of 6 people, class will have to cancel, and we will reschedule the class for you.

While we try as hard as possible to accommodate each group of friends, students learn in teams of three or four, so there may be times where a member, or members of your group will join other teams. We promise you won’t be far and it’s also a great way to make new friends.