Beer ME!!! Cooking with Beer (new Class)
February 21, 2022
Nothing satisfies like beer on a hot day. Learn how to cook with beer and add flavor to some of your favorite dishes. Our chefs will explain it all and share some scrumptious, meaty recipes that are sure to impress.
Bavarian Pretzels with Stout Beer and Cheese Dip
Beer Braised Short Rib Poutine
Beer Braised BBQ Pulled Pork
Roasted Corn on the Cob
Guinness Chocolate Lava Cake
Please feel free to bring wine/beer.
3 hour class
Please park on Pixley Street, wherever you may find parking, or a short block to the East at the train station.
Please note: if class doesn’t fill up to a minimum of 8 people; class will have to cancel and we will reschedule the class for you.
While we try as hard as possible to accommodate each group of friends, students learn in teams of three or four, so there may be times where a member, or members of your group will join other teams. We promise you won’t be far and it’s also a great way to make new friends.